Born in Glasgow, Frank Muir was plagued from a young age with the urge to see more of the world than the rain sodden slopes of the Campsie Fells. Thirty-plus years of living and working overseas helped him appreciate the raw beauty of his home country. Now a dual US/UK citizen, Frank makes his home in the outskirts of Glasgow, Scotland, from where he visits St. Andrews regularly to research in the town’s many pubs and restaurants. Visit his website.
